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BBQ
Chapli Kabab 15%Off
Traditional Peshawari-style Chapli Kabab, flat-shaped and packed with authentic spices and herbs. Crispy on the outside, juicy on the inside — a true street-food favourite made easy at home.
Pack: 8 pieces per box
How to Cook: Pan-fry frozen kababs in a little oil on medium heat for 6–8 minutes per side until golden brown and cooked through.
Storage: Keep frozen at -18°C. Do not refreeze once thawed.
